m.Cuisine

Feed Me!

 

Weekend Appetizers

 

Served Fridays and Saturdays 3:00pm – 9:00pm

 

$5 Appetizers
(choose any 2 for $9)
Deep Fried Mushrooms
Mozzarella Sticks • Basket of Fries
Onion Rings • Sweet Corn Bites

 

$6 Appetizers
(sorry no combos for these)
Cream Cheese Jalapeño Poppers
Wisconsin Cheddar Cheese Curds
Union Park Frickles

 

Friday Night Fish Fry

 

Served Fridays 3:00pm – 9:00pm

 

Dinners
Dinners include Creamy Coleslaw, Texas Cut Cardinali’s Italian Bread and Choice of Spuds – Baked, French Fried, Sweet Potato Fries, Seasoned Wedges, Onion Rings, or ask your Server about our Potato of the Week (add $1; $2 if it’s a Potato Pancake)

 

Hand Battered Prime Cut Cod
2 Piece $11 • 3 Piece $13
 
Baked Prime Cut Cod $13
 
Lightly Breaded
Gourmet Lake Perch $12
 
Lightly Breaded Jumbo
Tail-On Shrimp
5 Piece $11 • 8 Piece $13
 
White Meat Chicken Tenders $9

 

Combo Dinners
1 Walleye Filet, 2 Cod Filets,
3 Perch Filets, 4 Shrimp
Choose any 2 $17
Choose any 3 $19
HAVE THEM ALL! $22

 

Kids’ Meal $7
(for kids age 10 and under only – adults with a maturity level of 10 or under do not qualify)
Choose 1 piece of Cod, 2 Chicken Tenders, or 4 Mozzarella Sticks. Includes French Fries and a Fountain Drink or Lemonade.

 

À la Carte

 

New England Clam Chowder $3/Bowl
 
1 Piece Hand Battered Walleye Pike $10
 
1 Piece Hand Battered Prime Cut Cod $4
 
1 Piece Gourmet Lake Perch $3
 
1 Lightly Breaded Jumbo Tail-On Shrimp $2.50
 
1 White Meat Chicken Tender $2
 
Side of Spuds $3.50
($4.50 for a Potato Pancake)
 
2 Slices Texas Cut Cardinali’s Italian Bread $2
 
Creamy Coleslaw $1
 
Buccaneer Corn (in season) $1

 

Dessert
Homemade Pie $4

 

Union Park Broasted Chicken
Served Saturdays 3:00pm – 9:00pm and Sundays 11:00am – 3:00pm

 

Dinners
Dinners include Creamy Coleslaw, Homemade Biscuit and Choice of Spuds – French Fries, Sweet Potato Fries, Mojos, Mashed with Gravy or Onion Rings (sorry Mojos only on Sundays)

 

2 Piece Broasted Chicken $9
Your choice of White Meat – Breast & Wing OR Dark Meat – Thigh & Drumstick

 

4 Piece Broasted Chicken $12
Breast, Thigh, Wing, Drumstick – any other combinations add $2

 

À la Carte

 

The Whole Dam Chicken $16
2 breasts, 2 thighs, 2 wings, 2 drumsticks
NO SIDES!

 

Creamy Coleslaw $1
 
Homemade Biscuit $2
 
Extra Spuds $3.50

 

Dessert
Homemade Pie $4

 

Sunday Funday Brunch

 

Served Sundays 9:00am – 3:00pm

 

Eggs Any Style
Includes Hash Browned or Farmer’s Potatoes, Toast, Butter & Jelly
(add $1 for a Biscuit instead of Toast)

Two Eggs $5 • One Egg $4

Biscuits and Gravy
(sausage gravy of course)

Full Order $6 • ½ Order $4

Flapjacks
Fluffy Buttermilk Pancakes
Add Blueberries for a Little Zest!
Two Pancakes $5
One Pancake $3
Stuffed French Toast
Ask for This Week’s Flavor!

Full Order $6 • ½ Order $4

Union Park
Breakfast Sammich
Two Eggs with Bacon or Sausage on a Homemade Biscuit
Full Sammich $6
Without Meat $5
Breakfast Sides
Bacon $3
Sausage $3
One Egg $1
Two Eggs $2
Hash Browned Potatoes $3
Farmer’s Potatoes $3
(add Cheese to your Potatoes $.50)
Toast $1
Homemade Biscuit $2
Sausage Gravy $2

 

Weekday Tasty Treats

 

Served Monday thru Friday 11:00am – 1:00am

 

 

Soup and Sammich du Jour
(Check our Calendar Page for This Week’s Lineup)
Tacos Every Monday
Chef’s Choice Tuesday – Wednesday – Thursday
Tuna Melts & New England Clam Chowder Every Friday
Bonus! Tuesdays & Wednesdays – Authentic Cornish and Gourmet Pasties
We Have Pizza Every Day 11am – 1am!
12” Cheese/Sausage/Pepperoni Pizza $9
12” Specialty Pizza $11

 

 

*All Prices Include State of Wisconsin and Kenosha County Sales Taxes.
**Undercooked eggs, poultry, meat and fish increase the risk of food borne illnesses.
Our food is prepared in 100% canola oil with no transfats or cholesterol.